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Inclusion of green fodder sorghum in the diet of lactating buffalo cows: influence on milk yield and composition, and economic sustainability

IntroductionEffects on production performance from dietary inclusion of green fodder Sorghum in lactating water buffalos were explored. Rising feed price volatility makes low-cost forage crops a strategic option to reduce dairy farming costs. The use of green fodder sorghum through the cut-and-carry...

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Principais autores: Francesco Capezzuto, Lorenzo Infascelli, Piera Iommelli, Francesco Franco, Federico Infascelli, Raffaella Tudisco
格式: Artigo
語言:Inglês
出版: Frontiers Media S.A. 2026-02-01
叢編:Frontiers in Veterinary Science
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在線閱讀:https://www.frontiersin.org/articles/10.3389/fvets.2026.1758156/full
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