Relation Between Frost-Resistance of Winter Grains, Their Respiration Rate and Water – Soluble Carbohydrates Content in Autumn - Spring Period
The content of water-soluble carbohydrates and respiration rate in the crown tissue of winter wheat, rye and triticale in autumn – winter – spring were studied. In the period and of winter significant differences were revealed between winter crops in the rate of respiration and content o...
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| Autores principales: | , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
"Vikol publishing" ST Kolesnichenko V.V.
2013-11-01
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| Colección: | Journal of Stress Physiology & Biochemistry |
| Materias: | |
| Acceso en línea: | http://www.jspb.ru/issues/2013/N4/JSPB_2013_4_115-121.pdf |
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