Development and Utilization of Corn Processing by-Products: A Review
As an important food crop, corn has an important impact on people’s lives. The processing of corn produces many by-products, such as corn gluten meal, corn husk, and corn steep liquor, which are rich in protein, oil, carbohydrates, and other nutrients, all of which are inexpensive. Their accumulatio...
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| Huvudupphov: | , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
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MDPI AG
2022-11-01
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| Serie: | Foods |
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| Länkar: | https://www.mdpi.com/2304-8158/11/22/3709 |
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