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Carbon footprints evaluation for sustainable food processing system development: A comprehensive review

The carbon footprint is a measurement of the environmental effect in terms of the quantity of greenhouse gases created. Identifying its relevance and scope, describing the functional unit and system, evaluating the inventory, calculating the life cycle impact, and clarifying the life cycle to includ...

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Principais autores: Irtiqa Shabir, Kshirod Kumar Dash, Aamir Hussain Dar, Vinay Kumar Pandey, Ufaq Fayaz, Shivangi Srivastava, Nisha R
Formato: Artigo
Idioma:Inglês
Publicado: Elsevier 2023-06-01
Series:Future Foods
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Acceso en liña:http://www.sciencedirect.com/science/article/pii/S2666833523000011
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