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Preparation, Characterization and Thermoplastic Analysis of Acetylated Starch with Different Substitution Degree

In order to better apply starch as a polymer material in the material industry, it is necessary to modify starch. In this study, cassava starch was used as raw material, and it was pretreated and acetylated in an anhydrous medium. By controlling the change in reaction time, acetylated starch with di...

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Главные авторы: Jingwen WANG, Jiahong DU, Xin LIU, Dingyu XU, Xianchao YAO, Rihui LIN
Формат: Artigo
Язык:Chinês
Опубликовано: The editorial department of Science and Technology of Food Industry 2024-07-01
Серии:Shipin gongye ke-ji
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Online-ссылка:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023060141
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