Nutritional, Chemical, Antioxidant and Antibacterial Screening of <i>Astragalus cicer</i> L. and <i>Astragalus glycyphyllos</i> L. Different Morphological Parts

The chemical composition and biological activity of <i>A. glycyphylos</i> and <i>A. cicer</i> are scarcely investigated. In this study, the nutritional and chemical profiles of <i>A. cicer</i> and <i>A. glycyphyllos</i>, considering their different morphological parts (leaves, fruits and roots), wer...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Saba Shahrivari-Baviloliaei, Agnieszka Konopacka, Liege Aguiar Pascoalino, Filipa Reis, Dawid Kunkowski, Spyridon A. Petropoulos, Pawel Konieczynski, Ilkay Erdogan Orhan, Alina Plenis, Agnieszka Viapiana
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	MDPI AG 2025-01-01
Цуврал:	Foods
Нөхцлүүд:	<i>Astragalus</i> bioactive properties phytochemical composition plant extract
Онлайн хандалт:	https://www.mdpi.com/2304-8158/14/2/250
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!