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Calorimetric Analysis of Tea and Coffee

Tea and coffee are the most popular beverage and there is a variety of forms in both hot and cold temperatures. Black tea is made from green tea leaves that have been oxidized. During the oxidation process, a certain proportion of polyphenol compounds is lost. More than a thousand chemical component...

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Библиографические подробности
Главные авторы: Recep Üstünsoy, Bircan Dinç, Tahsin Ertaş
Формат: Artigo
Язык:Inglês
Опубликовано: Sakarya University 2023-02-01
Серии:Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi
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Online-ссылка:https://dergipark.org.tr/tr/download/article-file/2449532
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