Evaluation of Decay Kinetics of Black Elderberry Antioxidants from Fruits and Flowers
The health-promoting properties of black elderberry are related to its high content of polyphenols (natural antioxidants), which eliminate free radicals and prevent the formation of oxidative stress responsible for many diseases. The aim of this work was to determine, the anti-radical effect of <i>S...
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| Hauptverfasser: | , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI AG
2024-07-01
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| Schriftenreihe: | Antioxidants |
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| Online-Zugang: | https://www.mdpi.com/2076-3921/13/7/804 |
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