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Control of Biological Hazards in Insect Processing: Application of HACCP Method for Yellow Mealworm (<i>Tenebrio molitor</i>) Powders

Entomophagy has been part of human diets for a long time in a significant part of the world, but insects are considered to be a novel food everywhere else. It would appear to be a strategic alternative in the future of human diet to face the challenge of ensuring food security for a growing world po...

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Bibliografiske detaljer
Principais autores: Pauline Kooh, Vanessa Jury, Sophie Laurent, Frédérique Audiat-Perrin, Moez Sanaa, Vincent Tesson, Michel Federighi, Géraldine Boué
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2020-10-01
Serier:Foods
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Online adgang:https://www.mdpi.com/2304-8158/9/11/1528
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