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Study on obtaining bacterial cellulose by Komagataeibacter xylinus in co-culture with lactic acid bacteria in whey

Abstract The use of acid whey as a medium is an innovative approach to bacterial cellulose (BC) biosynthesis in co-cultures of acetic acid bacteria with lactic acid bacteria. The aim of this study was to evaluate the possibility of obtaining BC in acid whey by co-culturing K. xylinus with selected s...

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Principais autores: Justyna Płoska, Monika Garbowska, Iwona Ścibisz, Lidia Stasiak-Różańska
Formato: Artigo
Idioma:Inglês
Publicado em: Springer 2025-08-01
coleção:Applied Microbiology and Biotechnology
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Acesso em linha:https://doi.org/10.1007/s00253-025-13582-3
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