Dietary ribose supplementation improves flesh quality through purine metabolism in gibel carp (Carassius auratus gibelio)
Since the aquaculture industry is currently observing a deterioration in the flesh quality of farmed fish, the use of nutrients as additives to improve the flesh quality of farmed fish species is a viable strategy. The aim of this study was to investigate the effect of dietary D-ribose (RI) on the n...
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| Asıl Yazarlar: | , , , , , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
KeAi Communications Co., Ltd.
2023-06-01
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| Seri Bilgileri: | Animal Nutrition |
| Konular: | |
| Online Erişim: | http://www.sciencedirect.com/science/article/pii/S2405654522001731 |
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