Identification of Genomic Loci and Candidate Genes Related to Seed Tocopherol Content in Soybean
Soybean seeds are primary sources of natural tocopherols used by the food and pharmaceutical industries, owing to their beneficial impacts on human health. Selection for higher tocopherol contents in seeds along with other desirable traits is an important goal in soybean breeding. In order to identi...
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| Autores principales: | , , , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI AG
2022-06-01
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| Colección: | Plants |
| Materias: | |
| Acceso en línea: | https://www.mdpi.com/2223-7747/11/13/1703 |
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