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Optimization and characterization of bacterial nanocellulose produced by Komagataeibacter rhaeticus K3

In this work, a novel Bacterial NanoCellulose (BNC) producing strain, from Kombucha tea, was isolated and characterized. Based on 16S rRNA analysis the strain was identified as Komagataeibacter rhaeticus. Under static culture, K. rhaeticus K3 produces membranes with a relaxed structure, as observed...

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Principais autores: Paulina Jacek, Francisco A.G. Soares da Silva, Fernando Dourado, Stanisław Bielecki, Miguel Gama
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2021-12-01
coleção:Carbohydrate Polymer Technologies and Applications
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Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2666893920300220
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