Valorization of Sour Cherry Kernels: Extraction of Polyphenols Using Natural Deep Eutectic Solvents (NADESs)

The objective of this research was to optimize the natural deep eutectic solvent (NADES) extraction process from sour cherry kernels (<i>Prunus cerasus</i> L.). For polyphenol isolation, conventional solid–liquid extraction was employed using different concentrations of ethanol (0, 10, 20, 30, 40, 5...

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Hlavní autoři:	Danica Božović, Ivana Dimić, Nemanja Teslić, Aleksandra Mišan, Milica Pojić, Alena Stupar, Anamarija Mandić, Sanja Milošević, Zoran Zeković, Branimir Pavlić
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2024-06-01
Edice:	Molecules
Témata:	sour cherry kernels hydrophilic NADES hydrophobic NADES polyphenols antioxidant activity
On-line přístup:	https://www.mdpi.com/1420-3049/29/12/2766
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