Effects of different types of fruit bags on the quality of Xiahui 10 peaches

[Objective] Fruit bagging is a common practice used by growers to improve fruit quality, prevent pest and disease infestations, avoid direct pesticide contamination, enhance edibility, improve appearance, increase commercial value and raise market competitiveness. Although additional labor and costs...

Disgrifiad llawn

Manylion Llyfryddiaeth

Prif Awduron:	ZHANG Binbin, DU Jinhua, CHEN Hong, WANG Xiaojun, ZHANG Yuanyuan, CHEN Zheng, DING Hui, YAN Zhimei, YU Mingliang, MA Ruijuan
Fformat:	Artigo
Iaith:	Chinês
Cyhoeddwyd:	Editorial Office of Journal of Fruit Science 2025-03-01
Cyfres:	Guoshu xuebao
Pynciau:	peach bagging appearance quality internal quality
Mynediad Ar-lein:	http://fruitsci.zzgss.cn/english/upload/down/month_2503/250320250312.pdf
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!