Violations of the right to food during deprivation of liberty: a global socio-legal assessment of United Nations Human Rights Treaty Bodies and the European Committee for the Prevention of Torture and Inhuman or Degrading Treatment or Punishment mission reporting on selected prisons since 2015
Abstract Background States have a heightened duty of care owed to persons deprived of their liberty extending beyond the prohibition of torture and discrimination. Due to their complete reliance on the State, provision of adequate and quality nutrition in prison is a fundamental human right of those...
محفوظ في:
| المؤلفون الرئيسيون: | , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
BMC
2025-11-01
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| سلاسل: | BMC Public Health |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://doi.org/10.1186/s12889-025-25310-7 |
| الوسوم: |
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