A Comprehensive Review on Equine Milk: Composition, Functional Properties, Technological Applications, and Future Perspectives

Mare and donkey milk have attracted scientific and commercial interest due to their distinctive biochemical composition and functional potential as nutritional sources. Their compositional similarity to human milk—particularly regarding lactose content, protein profile, and mineral balance—makes the...

Ausführliche Beschreibung

Bibliografische Detailangaben

Hauptverfasser:	Claudia Pânzaru, Mădălina Alexandra Davidescu, Cristina Simeanu, Constantin Pascal, Alexandru Usturoi, Marius Gheorghe Doliș
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	MDPI AG 2026-01-01
Schriftenreihe:	Agriculture
Schlagworte:	mare milk donkey milk bioactive proteins lactation stage dairy processing nutritional variability
Online-Zugang:	https://www.mdpi.com/2077-0472/16/1/120
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