A Comprehensive Review on Equine Milk: Composition, Functional Properties, Technological Applications, and Future Perspectives
Mare and donkey milk have attracted scientific and commercial interest due to their distinctive biochemical composition and functional potential as nutritional sources. Their compositional similarity to human milk—particularly regarding lactose content, protein profile, and mineral balance—makes the...
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| Auteurs principaux: | , , , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI AG
2026-01-01
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| Collection: | Agriculture |
| Sujets: | |
| Accès en ligne: | https://www.mdpi.com/2077-0472/16/1/120 |
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