Comparisons of carcass traits, meat quality, and serum metabolome between Shaziling and Yorkshire pigs

This study aims to compare the meat quality of Shaziling and Yorkshire pigs and to find the potential indicator in serum for superior meat quality. Six Shaziling and Yorkshire pigs at 30, 60, 90, 150, 210, and 300 d of age were selected to examine carcass traits, meat quality, and serum metabolome....

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Váldodahkkit:	Bo Song, Changbing Zheng, Jie Zheng, Shiyu Zhang, Yinzhao Zhong, Qiuping Guo, Fengna Li, Cimin Long, Kang Xu, Yehui Duan, Yulong Yin
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	KeAi Communications Co., Ltd. 2022-03-01
Ráidu:	Animal Nutrition
Fáttát:	Shaziling pig Yorkshire pig Carcass trait Meat quality Serum metabolome
Liŋkkat:	http://www.sciencedirect.com/science/article/pii/S240565452100158X
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