Associations of dietary total, heme, non-heme iron intake with diabetes, CVD, and all-cause mortality in men and women with diabetes

Background: Iron metabolism disorders significantly increase the risk of diabetes and its related complications by inducing oxidative stress, inflammation, insulin resistance, and disturbances in glucose and lipid metabolism. However, whether dietary iron intake can influence progression of diabetes...

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מידע ביבליוגרפי

Principais autores:	Yimin Jin, Yang Huang, Tongshuai Zhang, Qixu Sun, Yao Zhang, Peiru Zhang, Guangyou Wang, Jingyu Zhang, Jinrong Wu
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Elsevier 2024-10-01
סדרה:	Heliyon
נושאים:	Diabetes Dietary heme iron Dietary non-heme iron Mortality
גישה מקוונת:	http://www.sciencedirect.com/science/article/pii/S2405844024147895
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