Effect of Mussel Shells as Soil pH Amendment on the Growth and Productivity of Rosemary (<i>Rosmarinus officinalis</i> L.) Cultivation

Mussel shells, with their calcium carbonate content, serve as a natural pH buffer, aiding in neutralizing acidic soils and, consequently, enhancing nutrient availability for plants. The aim of this study was to evaluate the effect of treating soils with mussel shells as a soil pH amendment on the ag...

Ausführliche Beschreibung

Bibliografische Detailangaben

Hauptverfasser:	Alexios Lolas, Aikaterini Molla, Konstantinos Georgiou, Chrysoula Apostologamvrou, Alexandra Petrotou, Konstantinos Skordas
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	MDPI AG 2024-01-01
Schriftenreihe:	Agriculture
Schlagworte:	liming <i>Mytilus galloprovincialis</i> agronomic characteristics aromatic-medicinal plants circular economy
Online-Zugang:	https://www.mdpi.com/2077-0472/14/1/144
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