The yield and the quality of pea cultivars depending on weather conditions
Deficiency of vegetative protein in agricultural production can be overcome by grain legumes cultivation; in this way the pea culture is especially perspective. The main disadvantage of the latter in comparison with cereals is strong susceptibility to unfavorable factors of a season that limits its...
Gardado en:
| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Russo |
| Publicado: |
Federal Agricultural Research Center of the North-East named N.V. Rudnitsky
2017-02-01
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| Series: | Аграрная наука Евро-Северо-Востока |
| Assuntos: | |
| Acceso en liña: | https://www.agronauka-sv.ru/jour/article/view/96 |
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