Isolation of Chalcomoracin as a Potential α-Glycosidase Inhibitor from Mulberry Leaves and Its Binding Mechanism

Diabetes is a chronic metabolic disease, whereas α-glucosidases are key enzymes involved in the metabolism of starch and glycogen. There is a long history of the use of mulberry leaf (the leaf of <i>Morus alba</i>) as an antidiabetic herb in China, and we found that chalcomoracin, one of the specifi...

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Váldodahkkit:	Yang Liu, Xue Zhou, Dan Zhou, Yongxing Jian, Jingfu Jia, Fahuan Ge
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	MDPI AG 2022-09-01
Ráidu:	Molecules
Fáttát:	mulberry leaf chalcomoracin α-glucosidase inhibitor enzymatic kinetics molecular docking
Liŋkkat:	https://www.mdpi.com/1420-3049/27/18/5742
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