Biological significance of complex N-glycans in plants and their impact on plant physiology
Asparagine (N)-linked protein glycosylation is a ubiquitous co- and post-translational modification which can alter the biological function of proteins and consequently affects the development, growth and physiology of organisms. Despite an increasing knowledge of N-glycan biosynthesis and processin...
Gorde:
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
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Frontiers Media S.A.
2014-07-01
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| Saila: | Frontiers in Plant Science |
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| Sarrera elektronikoa: | http://journal.frontiersin.org/Journal/10.3389/fpls.2014.00363/full |
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