Assessing the Fermentation Quality, Bacterial Composition and Ruminal Degradability of <i>Caragana korshinskii</i> Ensiled with Oat Grass
The purpose of this study was to explore the effects of co-ensiling <i>Caragana korshinskii</i> with different proportions of oat grass on silage fermentation quality, chemical composition, in situ rumen degradability and in vitro rumen fermentation characteristics. <i>C. korshinskii</i> and oat gra...
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| Hlavní autoři: | , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI AG
2025-07-01
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| Edice: | Fermentation |
| Témata: | |
| On-line přístup: | https://www.mdpi.com/2311-5637/11/7/420 |
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