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Growth Performance, Carcass Characteristics and Plasma Mineral Chemistry as Affected by Dietary Chloride and Chloride Salts Fed to Broiler Chickens Reared under Phase Feeding System

Requirements of dietary chloride (dCl) and chloride salts were determined by using 4×2 factorial arrangement under four phase feeding program. Four levels (0.31, 0.45, 0.59 and 0.73%) and two sources (NH4Cl and CaCl2) of the dCl were allocated to 1,472 chicks in eight dietary treatments in which eac...

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Autores principales: M. M. H. Mushtaq, T. N. Pasha, M. Akram, T. Mushtaq, R. Parvin, H. C. Choi, J. Hwangbo, J. H. Kim
Formato: Artigo
Lenguaje:Inglês
Publicado: Asian-Australasian Association of Animal Production Societies 2013-06-01
Colección:Asian-Australasian Journal of Animal Sciences
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Acceso en línea:http://www.ajas.info/upload/pdf/ajas-26-6-845-13.pdf
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