<i>Qarasiña</i> Culinary Tradition: Conserving Quinoa (<i>Chenopodium quinoa</i>) as an Intangible Cultural Heritage in <i>Jach’a Puni</i> (Andean Community), Bolivia

Heritage encompasses features integral to the culture of a particular society, such as traditional foods that have historical significance and continue to be part of the community’s identity. These culinary traditions must be preserved to sustain cultural identity and community well-being. This stud...

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Prif Awduron:	Simón Cocarico, Diego Rivera, Stephan Beck, Concepción Obón
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	MDPI AG 2024-09-01
Cyfres:	Heritage
Pynciau:	<i>jupha</i> <i>ajara</i> Andean food <i>kaswira</i> sustain life ancient food
Mynediad Ar-lein:	https://www.mdpi.com/2571-9408/7/10/254
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!