Impact of agave fructans and agave syrup from Agave tequilana Weber var. Azul on the sensorial profile, glycemic index and insulinemic index of gummy candies

The regular consumption of candies, such as gummies, which are high in added sugars, can contribute to the development of metabolic disorders, including obesity and type 2 diabetes. Agave fructans from Agave tequila Weber var. azul and agave syrup may help reduce and control blood sugar levels and t...

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Detalhes bibliográficos

Principais autores:	Rogelio Rodríguez-Rodríguez, Norma Morales-Hernández, Lorena Moreno-Vilet, Jorge Armando Jiménez-Avalos, Dante Guillermo Mejía Torres, Hugo Espinosa-Andrews
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Elsevier 2026-03-01
Colecção:	Food Chemistry Advances
Assuntos:	Agave fructans Agave syrup Sucrose UHPLC Hedonic test Glycemic response
Acesso em linha:	http://www.sciencedirect.com/science/article/pii/S2772753X26000079
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