The effect of Salacia reticulata, Syzygium cumini, Artocarpus heterophyllus, and Cassia auriculata on controlling the rapid formation of advanced glycation end-products

Background: The excessive formation of Advanced Glycation End-products (AGEs) by non-enzymatic glycation mediates many health complications in the human body and the formation of AGEs largely accelerated under the hyperglycaemic condition. Objective: The prospect of the study to assess the strength...

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Opis bibliograficzny

Główni autorzy:	G.C. Thilakarathna, S.B. Navaratne, I. Wickramasinghe, P. Ranasinghe, S.R. Samarkoon, J.K.R.R. Samarasekera
Format:	Artigo
Język:	Inglês
Wydane:	Elsevier 2021-04-01
Seria:	Journal of Ayurveda and Integrative Medicine
Hasła przedmiotowe:	Advanced glycation end-products Anti-AGE formation Activity Antioxidant Glycation reversing Herbal decoction
Dostęp online:	http://www.sciencedirect.com/science/article/pii/S0975947620301017
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