Recent advances in enrichment, regulation and the functional foods of γ-aminobutyric acid in germinated brown rice
γ-aminobutyric acid (GABA), as a four-carbon and non-protein amino acid, is one of the important bioactive components in germinated brown rice. In this paper, the recent researches on GABA in germinated brown rice were summarized. It was found that GABA was mainly located in the rice germ, and the G...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Zhejiang University Press
2024-06-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Assuntos: | |
| Acceso en liña: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2023.10.091 |
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