Consumer Perceptions, Behaviors, and Knowledge of Food Waste in a Rural American State
Understanding consumer knowledge, attitudes, and behaviors towards food waste is critical for informing evidence-based programs to advance sustainable food systems. A lack of knowledge regarding consumer food waste at the local level limits the ability to inform place-based solutions that are locall...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2021-09-01
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| coleção: | Frontiers in Sustainable Food Systems |
| Assuntos: | |
| Acesso em linha: | https://www.frontiersin.org/articles/10.3389/fsufs.2021.734785/full |
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