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Preharvest calcium and irrigation regime affects postharvest quality of cape gooseberry fruit (Physalis peruviana L.)

The cultivation of cape gooseberry in Colombia has increased in recent years, both in terms of export volume and production; however, yield has decreased by 19%. Therefore, it is necessary to evaluate major factors that affect fruit production and postharvest behavior such as irrigation and calcium...

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Principais autores: Javier G. Álvarez-Herrera, Gerhard Fischer, Marilcen Jaime-Guerrero
Formato: Artigo
Idioma:Inglês
Publicado em: Julius Kühn-Institut 2024-02-01
Colecção:Journal of Applied Botany and Food Quality
Acesso em linha:https://ojs.openagrar.de/index.php/JABFQ/article/view/17179
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