Myrosinase isogenes in wasabi (Wasabia japonica Matsum) and their putative roles in glucosinolate metabolism

Abstract Background Wasabi, a Brassicaceae member, is well-known for its unique pungent and hot flavor which is produced from glucosinolate (GSL) degradation. Myrosinase (MYR) is a principle enzyme catalyzing the primary conversion of GSLs to GSL hydrolysis products (GHPs) which is responsible for p...

ver descrição completa

Detalhes bibliográficos

Principais autores:	To Quyen Truong, Yun Ji Park, Je-Seung Jeon, Jaeyoung Choi, Song Yi Koo, Yeong Bin Choi, Phuong Kim Huynh, Jinyoung Moon, Sang Min Kim
Formato:	Artigo
Idioma:	Inglês
Publicado em:	BMC 2024-05-01
coleção:	BMC Plant Biology
Assuntos:	Glucosinolates Glucosinolate hydrolysis products GSL-MYR defense system Myrosinase Wasabia japonica Abiotic stress
Acesso em linha:	https://doi.org/10.1186/s12870-024-05057-w
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!