Biochar, Organic Fertilizer, and Bio-Organic Fertilizer Improve Soil Fertility and Tea Quality

Tea, the world’s second most traded commodity, significantly impacts the economies of producing countries. However, prolonged cultivation leads to soil degradation, particularly through acidification and the depletion of essential nutrients, which adversely affects tea quality. This study investigat...

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Auteurs principaux:	Rongxiu Yin, Lulu Li, Huifang Liu, Jianmei Yao, Chiyu Ma, Lulu Pu, Zhiwei Lei
Format:	Artigo
Langue:	Inglês
Publié:	MDPI AG 2024-10-01
Collection:	Agronomy
Sujets:	tea catechin quality index caffeine tea polyphenols catechins
Accès en ligne:	https://www.mdpi.com/2073-4395/14/10/2339
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