Study on the Modification and Minding Mechanism of Bongkrekic Acid Aptamers for Food Safety
Bongkrekic acid is a lethal mitochondrial toxin produced by <i>Burkholderia gladioli pathovar cocovenenans</i>, posing severe threats to food safety due to their high stability and the lack of effective antidotes. Developing specific, high-affinity recognition elements is crucial to overcoming the l...
Guardat en:
| Autors principals: | , , , , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2026-05-01
|
| Col·lecció: | Foods |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2304-8158/15/10/1663 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|