The Economic Impact of Feed Efficiency in Beef Cattle
A well-run, profitable business is usually more efficient than its competitors. In the case of the beef cattle industry, competition can come from two sources: other producers who sell similar classes of cattle, and other protein-producing species, such as pork and poultry. Measuring efficiency acr...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The University of Florida George A. Smathers Libraries
2016-02-01
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| Col·lecció: | EDIS |
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| Accés en línia: | https://192.168.36.130/edis/article/view/127603 |
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