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The Economic Impact of Feed Efficiency in Beef Cattle

A well-run, profitable business is usually more efficient than its competitors. In the case of the beef cattle industry, competition can come from two sources: other producers who sell similar classes of cattle, and other protein-producing species, such as pork and poultry. Measuring efficiency acr...

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Autores principales: Travis D. Maddock, Darren D. Henry, G. Cliff Lamb
Formato: Artigo
Lenguaje:Inglês
Publicado: The University of Florida George A. Smathers Libraries 2016-02-01
Colección:EDIS
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Acceso en línea:https://192.168.36.130/edis/article/view/127603
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