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The occurrence of enterotoxigenic isolates of B. cereus in foodstuffs

Enterotoxigenic Bacillus cereus was detected in a variety of meat stuffs (36), ready-to-cook products (5), and swabs (7). The bacterial colonies isolated from PEMBA agar were identified as B. cereus. The 85 isolates were examined for the enterotoxin production using both TECRA-VIA and BCET-RPLA kits...

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Uloženo v:
Hlavní autoři: Josef Brychta, Jiří Smola, Petr Pipek, Jaroslav Ondráček, Vladimír Bednář, Alois Čížek, Tomáš Brychta
Médium: Artigo
Jazyk:Inglês
Vydáno: Czech Academy of Agricultural Sciences 2009-08-01
Edice:Czech Journal of Food Sciences
Témata:
bacillus cereus
enterotoxin
bacterial resistance
foodstuffs
elisa
rpla
On-line přístup:https://cjfs.agriculturejournals.cz/artkey/cjf-200904-0009_the-occurrence-of-enterotoxigenic-isolates-of-b-cereus-in-foodstuffs.php
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