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Deciphering the role of oleic acid in diabetic retinopathy: an empirical analysis of monounsaturated fatty acids

Abstract Aims The existing literature indicates that oleic acid (OA) is the most prevalent monounsaturated fatty acid (MUFA) in both diet and plasma, known for its beneficial impact on insulin resistance and inflammation. However, its role in diabetic retinopathy (DR) remains unclear. This study aim...

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Principais autores: Ziyi Wang, Hui Wang, Yuxin Chen, Yang Chen, Xinlv Zhang, Anthony Diwon, Guomiao Zhang, Qichao Sheng, Huiqin Mei, Yixi Xu, Xiaoyu Zhang, Qingyang Mao, Chao Zheng, Guangyun Mao
Format: Artigo
Sprog:Inglês
Udgivet: BMC 2024-12-01
Serier:Nutrition & Metabolism
Fag:
Type 2 diabetes mellitus
Oleic acid
Monounsaturated fatty acid
Diabetic retinopathy
Propensity score matching
China
Online adgang:https://doi.org/10.1186/s12986-024-00874-0
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