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Effect of Different Levels of Oregano Essential Oil on Some Rumen Parameters in Lambs

This study was conducted to determine the effects of different levels of oregano (Origanum vulgare) essential oil (OEO) on ruminal fermentation in lambs. Thirty-six weaned male Kivircik lambs were used as trial materials. Lambs were divided into one control and two treatment groups. For the two trea...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Aylin ÜNAL BARUH, Neşe KOCABAĞLI
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Istanbul University 2017-07-01
Rangatū:İstanbul Üniversitesi Veteriner Fakültesi Dergisi
Ngā marau:
Urunga tuihono:http://dergipark.gov.tr/iuvfd/issue/26805/322369
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