Prevalence of Staphylococci in Meat Products with Special Reference to Methicillin-Resistant Staphylococcus Aureus (MRSA) at Kaliobia Governorate
The study was carried out on 120 random samples of meat products viz: Minced meat; beef kofta; sausage and beef burger (30 for each) collected from different supermarkets at Kaliobia Governorate to determine their contamination with certain bacteria, specially S. aureus and MRSA. The bacteriological...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Benha University, Faculty of Veterinary Medicine
2018-12-01
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| Col·lecció: | Benha Veterinary Medical Journal |
| Matèries: | |
| Accés en línia: | https://bvmj.journals.ekb.eg/article_96431_9c98602e77dd7d5c022371253e33a89f.pdf |
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