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Evaluation of bioactive compounds in peels of different citrus species

Citrus fruits are valued globally for their sensory appeal and economic importance and also for their rich repository of health-promoting phytochemicals. While the edible pulp is extensively studied, citrus peel often discarded as waste, possesses a complex profile of nutritionally and functionally...

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Bibliografiset tiedot
Päätekijät: PRAHLAD DEB, PRADIPTO KUMAR MUKHERJEE, POULAMI BASAK, PAYEL DAS, RADHA MOHAN SHARMA, NILESH BHOWMICK
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Indian Council of Agricultural Research 2026-04-01
Sarja:The Indian Journal of Agricultural Sciences
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Linkit:https://epubs.icar.org.in/index.php/IJAgS/article/view/170406
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