Evaluation of bioactive compounds in peels of different citrus species
Citrus fruits are valued globally for their sensory appeal and economic importance and also for their rich repository of health-promoting phytochemicals. While the edible pulp is extensively studied, citrus peel often discarded as waste, possesses a complex profile of nutritionally and functionally...
Tallennettuna:
| Päätekijät: | , , , , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Indian Council of Agricultural Research
2026-04-01
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| Sarja: | The Indian Journal of Agricultural Sciences |
| Aiheet: | |
| Linkit: | https://epubs.icar.org.in/index.php/IJAgS/article/view/170406 |
| Tagit: |
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