Polyphenols in Athletes’ Performance
Polyphenols are composed of thousands of compounds characterized by hydroxy groups attached to aromatic rings, being classified into flavonoids, lignans, phenolic acids, and stilbenes. They are frequently associated with different sports disciplines owing to their capability to enhance the body’s a...
I tiakina i:
| Ngā kaituhi matua: | , , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
Galati University Press
2024-06-01
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| Rangatū: | ACROSS |
| Ngā marau: | |
| Urunga tuihono: | http://www.across-journal.com/index.php/across/article/view/251 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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