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Maple Quality Testing: An Evaluation of Maple Syrup Compliance with Grade A Standards

This study assesses the quality of pure maple syrup sold online to consumers. It aims to determine how likely consumers are to receive syrup that meets legal grading standards. Grade A clarity, color, density, and flavor tests were performed using visual color comparison to known standards, refracto...

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Dades bibliogràfiques
Autors principals: Emmanuel Owoicho Abah, Mark Isselhardt, Mark Cannella
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2025-12-01
Col·lecció:Foods
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Accés en línia:https://www.mdpi.com/2304-8158/14/24/4216
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