Maple Quality Testing: An Evaluation of Maple Syrup Compliance with Grade A Standards
This study assesses the quality of pure maple syrup sold online to consumers. It aims to determine how likely consumers are to receive syrup that meets legal grading standards. Grade A clarity, color, density, and flavor tests were performed using visual color comparison to known standards, refracto...
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| Hauptverfasser: | , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI AG
2025-12-01
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| Schriftenreihe: | Foods |
| Schlagworte: | |
| Online-Zugang: | https://www.mdpi.com/2304-8158/14/24/4216 |
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