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Valorizing staple Native American food plants as a food resilience resource

IntroductionIncreased risks from global climate change and sun-blocking global catastrophic risks (such as a nuclear winter), warrant the reevaluation of our food systems and their resilience to these climatic changes. Increasing native agrobiodiversity is a simple way of increasing food system resi...

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主要な著者: Daniel J. Winstead, Michael G. Jacobson, Francesco Di Gioia
フォーマット: Artigo
言語:Inglês
出版事項: Frontiers Media S.A. 2023-05-01
シリーズ:Frontiers in Sustainable Food Systems
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オンライン・アクセス:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1117805/full
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