क्यूआर कोड

Preparation of β(1→3)/β(1→4) xylooligosaccharides from red alga dulse by two xylanases from Streptomyces thermogriseus

Abstract Red alga dulse contains xylan with β(1→3)/β(1→4) linkages. We previously prepared xylooligosaccharides (XOSs) from dulse xylan; however, the product contained many d-xylose residues and fewer XOSs with β(1→3) linkages. To improve the efficiency of XOS production, we prepared two recombinant...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Yuki Fujii, Manami Kobayashi, Yoshikatsu Miyabe, Hideki Kishimura, Tadashi Hatanaka, Yuya Kumagai
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: SpringerOpen 2021-05-01
श्रृंखला:Bioresources and Bioprocessing
विषय:
ऑनलाइन पहुंच:https://doi.org/10.1186/s40643-021-00390-6
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