Phytochemicals constituents, antioxidant activities and cytotoxicity assays of few wild edible fruits of North-East India

Wild edible fruits are found globally and play multifarious functions. The present study was undertaken to study the antioxidants and anti-cancerous potential of six wild edible fruits from Mizoram viz. Garcinia lanceifolia, Embelia subcoriacea, Elaeocarpus tectorius, Elaeagnus caudata, Cissus obova...

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Detalhes bibliográficos

Principais autores:	Tridip Kumar Hazarika, Lalnunpuia Varte, Vabeiryureilai Mathipi, Lalrinzuali Khawlhring, Esther Lalruatsangi, Panthor Debbarma, Nachimuthu Senthil Kumar
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Taylor & Francis Group 2023-09-01
coleção:	International Journal of Food Properties
Assuntos:	Antioxidant cytotoxicity ITS gene Mizoram wild edible fruits
Acesso em linha:	https://www.tandfonline.com/doi/10.1080/10942912.2023.2198679
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