A thymol-based blend of botanicals reduces Salmonella induced inflammation by altering key inflammatory signaling intermediates differentially depending on dose and in a manner distinct from in-feed antibiotics
Inducing inflammation in response to pathogen infection is known to be an energy-intensive process. An extended state of inflammation in production animals can be detrimental to performance parameters. Here, we compare two doses of a microencapsulated thymol-based feed additive blend and two differe...
Αποθηκεύτηκε σε:
| Κύριοι συγγραφείς: | , , , , , , , , , , |
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| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Elsevier
2025-11-01
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| Σειρά: | Poultry Science |
| Θέματα: | |
| Διαθέσιμο Online: | http://www.sciencedirect.com/science/article/pii/S0032579125009551 |
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