Effects of Different Net Energy Levels in Low-Protein Diversified Diets on Growth Performance, Nutrient Digestibility, Carcass Characteristics, Meat Quality, and Colonic Microbiota in Finishing Pigs

In China, the application of low-protein, low-soybean meal diversified feeding strategies exhibits significant importance for reducing the dependence on soybean meal imports, lowering livestock and poultry feed costs, and decreasing nitrogen emissions from animal husbandry. Dietary protein content r...

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Bibliografiske detaljer

Principais autores:	Xintao Wang, Daiwen Chen, Junning Pu, Gang Tian, Jun He, Ping Zheng, Jie Yu, Bing Yu
Format:	Artigo
Sprog:	Inglês
Udgivet:	MDPI AG 2025-09-01
Serier:	Animals
Fag:	low-protein diversified rations net energy requirement fold model finishing pigs
Online adgang:	https://www.mdpi.com/2076-2615/15/18/2663
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